"Menu for Blithe Spirit"

    (Appetizers & Beverages not included in ticket price)

    Adults $70, Senior $65 (62+) (includes tips & tax)

    Salad:

    •  Mixed Baby Greens with Mandarin Oranges, Sugared Almonds, Shaved Red Onions and Bacon Lardons with a Champagne Vinaigrette

    Entree:

    • Roasted Prime Rib served with Red Skin Mashed Potatoes, Summer Corn Salad and finished with Natural Jus
    • Pan-Seared Free Range Chicken Breast served with Red Skin Mashed Potatoes, Summer Corn Salad finished with a Cilantro and Lime Jus
    • Sauteed Jumbo Gulf Shrimp served with Red Skin Mashed Potatoes, Summer Corn Salad finished with a Sweet and Sour Orange Glaze
    • Stuffed Summer Squash Boat with fresh Ratatouile and Buffalo Mozzarella finshed with Balsamic Fig Glaze

    Dessert:

    • New York Style Cheese Cake with Strawberry Coulis and Fresh Berries
    • Chef's Special (ask your server about our daily dessert special)

     

    Appetizers and Beverages sold separately

    Non-Alcoholic Beverages - Unlimited Refill

    Beer & Wine Available

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    "Menu for Drinking Habits & Drinking Habits 2"

    (August 25-26, 2017)

      (Appetizers & Beverages not included in ticket price)

      Adults $70, Senior $65 (62+) (includes tips & tax)

      Salad:

      •  Mixed Baby Greens with Craisins, Candied Walnuts and Shaved Fennel drizzled with  a Champagne Vinaigrette

      Entree:

      • French Stuffed Pork Chop, stuffed wtih Sausage, Sage and Grilled Apples, Red Bliss Mashed Potatoes and Sauteed Autumn Squash
      • Pan-Seared Free Range Chicken Breast served with Red Bliss Mashed Potatoes and Sauteed Autumn Squash, topped with French Brie, Babby Spinach, and Raspberry Demi
      • Salmon En Croute, Red Bliss Mashed Potatoes and Sauteed Autumn Squash finished with a Citrus Herb Compound Butter
      • Stuffed Summer Squash Boat with Fresh Ratatouile and Buffalo Mozzarella finshed with Balsamic Fig Glaze

      Dessert:

      • New York Style Cheese Cake with Strawberry Coulis and Fresh Berries
      • Chef's Special (ask your server about our daily dessert special)

       

      Appetizers and Beverages sold separately

      Non-Alcoholic Beverages - Unlimited Refill

      Beer & Wine Available

      *****************************************************************************************************************************************

      "Menu for It's a Wonderful Life: A Live Radio Play"

        (Appetizers & Beverages not included in ticket price)

        Adults $70, Senior $65 (62+) (includes tips & tax)

        Salad:

        •  Traditional Caesar Salad, Buttered Garlic Croutons, Shaved Pecorino Romano, Lemon and White Anchovies

        Entree:

        • Sliced NY Strip Steak, served with Garlic Mashed Potatoes and Sauteed Haricot Verts topped with a Scallion Butter and Fried Onions
        • Stuffed Chicken Breast, served with Garlic Mashed Potatoes and Sauteed Haricot Verts, finished with a Fruit Chutney and Natural Jus
        • Butter Poached Jumbo Shrimp, served wtih Garlic Mashed Potatoes and Sauteed Haricot Verts, finished with a White Wine Sauce
        • Stuffed Summer Squash Boat with fresh Ratatouile and Buffalo Mozzarella finshed with Balsamic Fig Glaze

        Dessert:

        • New York Style Cheese Cake with Strawberry Coulis and Fresh Berries
        • Chef's Special (ask your server about our daily dessert special)

         

        Appetizers and Beverages sold separately

        Non-Alcoholic Beverages - Unlimited Refill

        Beer & Wine Available